We're SMAP,
short for Scan, Menu, Add, Pay.
Four words that describe what every diner in the Philippines should be able to do at any table — without waving for a menu, chasing a server, or arguing about a bill.
A diner taps their phone on a QR code at the table. No app, no signup, no waiter wave-down.
Your full menu, right on their phone — browse, customize, and build the order, in Filipino, English, or their own language.
Tap to add each dish to the cart and send it straight to your kitchen. Top up the table anytime.
GCash or pay at the cashier. Payments go straight to you, so your sales stay yours.
Made in the Philippines, for every table we love to share.
SMAP was born over coffee, between a couple swapping stories about meals they had overseas — the kind where a quick scan brought up the menu, ordering took seconds, and payment is done. No waving, no waiting. Just good food and great company.
And then the thought that wouldn't go away: why not here? Filipinos live for shared meals, and every one of those moments deserves to feel just as effortless and just as joyful — right here at home.
So we built SMAP for Filipino restaurants. Every brand gets its own home at storename.smap.ph — your menu, your customers, your story. We handle the rails. You handle the food.
What we believe.
Faster tables, happier guests.
Diners scan, browse, and order in under a minute — no waiting for a menu, no waving for a server. Shorter queues, quicker turnover, better tips.
Every order, exactly right.
Guests pick what they want in Filipino, English, or their own language, with photos and clear prices. Fewer mistakes in the kitchen and zero awkward bill surprises at the end.
Zero hassle payments.
GCash or pay at the cashier — settled the same day. Your customers check out in two taps and walk out smiling, ready to come back.